Food Menu

Choose a caterer who treats barbecue as an art form, not just a menu item. Our pitmasters slow-smoke every cut in-house, ensuring deep, authentic flavors. We believe great barbecue is built on technique, tradition, and a relentless pursuit of perfection. We customize the menu for every event.

Ready to make your event unforgettable?

Contact Moose’s Barbecue today to book your catering and treat your guests to an authentic barbecue experience they’ll rave about long after the last bite. Don’t wait—secure your date and let us bring the flavor and hospitality to your next celebration!

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A sampling of options from Moose's Barbecue
Moose's Barbecue can prepare almost anything you desire. Here are a few of most popular items:
Baby Back and Spare Ribs
Multiple Barbecue Rubs are used to enhance the flavor of these finger looking good delights.
BBQ Pork Shoulder or Pork Loin
Larger portions of slow smoked pork using Hickory and Apple Wood.
BBQ Pulled Pork Sandwich
Pork Shoulder slow smoked using Apple and Hickory wood for a flavorful result
Chicken Thighs
Meaty Bone-In Chicken Thighs smoked with Hickory wood.
Beef Brisket
The O.G. of Barbecue, 3 different rubs enhance our Brisket prior to cooking with Hickory and Pecan wood.